With warmer weather upon us in Raiderland, what better way to cool down than a nice and cold Island Margarita. Enjoy!
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– 2 oz of Sauza Hornitos Tequila
– 1 oz of Grand Marnier
– .5 oz of pineapple juice
– 3 oz of sweet n’ sour
– .5 oz orange juice
– Fresh squeezed orange & lime
– Cherry grenadine
Directions:
1). In a mixing tin, pour tequila, Grand Marnier, pineapple juice, orange juice, sweet n’ sour, and fresh squeezed orange/lime.
2). Shake ingredients well.
3). In an 8 oz glass, fill with ice to the top of the rim and pour ingredients from the mixing tin.
4). Sink a splash of cherry grenadine to the bottom of the glass
5). Garnish with an orange and enjoy!